Fired at temperatures of 840°C, the smooth enamel finish of Le
Creuset cast iron is durable and hygienic. This means that everything
you stew, braise or simmer will taste as
good as you intended. Your dishes will keep looking good
from the hob to the oven, from the oven to the table (and from the
table to the dishwasher).
An essential kitchen
classic from Le Creuset, suitable for all heat sources.